Molinari Dry Salami

Molinari & Sons has been making salame in San Francisco since 1896. Italian Dry Salame is their straightforward classic. Dry-cured with a hint of black pepper, it’s a salame that everyone can love. Finely minced in texture, mild but flavorful, it’s been a DeLaurenti deli favorite for years! Sliced thin and ready to enjoy!