Berkeley Bowl New England Clam Chowder

INGREDIENTS: WATER, RED POTATOES, RICE FLOUR, CREAM, CELERY, ONIONS, CLAMS, MILK, CLAM JUICE (CONCENTRATED CLAM JUICE, WATER), BUTTER, CANOLA OIL, SEA SALT, SUGAR, CULTURED DEXTROSE, NISIN, SEAFOOD SEASONING, THYME, BLACK PEPPER.